Nonne's Meatball

Dine In Menu

Sun. through Thurs. 11am - 10pm; Fri. & Sat. 11am - 11pm;
Sun. 11 am - 10 pm.

Don't miss out on a great North End dining experience! Ask your server about out Gluten Free options.

Contact Paul D’Amore at: 617-523-5959

Antipasti Caldi

Antipasti Caldi

Artichokes Margarita
dipped in egg & cheese batter, pan fried
10.95

Bruschetta
Toasted bread topped with tomatoes, basil, olive oil & garlic
9.95

Clams Casino
Littleneck clams with bread stuffing
10.95

Eggplant, Garlic & Oil
Thin slices of eggplant with garlic & oil
11.95

Littleneck Bianco/Rosso
Sauteed with garlic & white wine or tomato sauce
13.95

Littlenecks on the Halfshell
11.95

Lobster Ravioli
With asparagus in pink vodka cream sauce
18.95

Sauteed Escarola or Broccoli
Garlic & Oil
9.95

Shrimp Cocktail
13.95

Shrimp Grandmanier
21.95

Fried Burrata
16.95

Minestrone / Soup

Minestrone / Soup

Cup: 7.00; Bowl: 9.00

Escarole Fagioli
Italian greens in chicken broth with cannelini beans

Tortellini
Cheese tortellini with chicken broth and tomato

Pasta e Fagioli

Traditional cannelini beans & tubetine pasta

Straciatella
Egg drop soup with chicken broth

Insalata / Salad

Insalata / Salad

Caprese
Fresh garden tomatoes, buffalo mozzarella, basil & olive oil
13.95

Caprese w. Prociutto
Fresh garden tomatoes, buffalo mozzarella, basil & olive oil
15.95

Antipasto Mediterraneo
Cured meats, cheeses, olives, marinated artichiokes, roasted peppers
17.95

Ceasar Salad
11.95

Mixed Greens
9.95

Bistecca / Steak

Bistecca / Steak

*Pizzaiola
Pan seared sirloin steak in a spicy plum tomato sauce
30.95

*Grilled Sirloin Steak
Served with assorted vegetables
31.95

Tripe
20.95

Carne Suina / Pork

Maiale / Pork

Pork Chops
with Vinegar Peppers & Potatoes
27.95

Sausage
with Vinegar Peppers & Potatoes
26.95

Pork Chops
with Sausage, Vinegar Peppers & Potatoes
29.95

Pork Chops
with Brocoli, Rabe, Garlic & Oil
27.95

Pollo / Chicken

Pollo / Chicken

Chicken w. Vinegar Peppers & Potatoes
26.95

Chicken & Sausage w. Vinegar Peppers & Potatoes
27.95

Parmigiana
25.95

Parmigiana w. Eggplant
27.95

Grilled Breast of Chicken
Served with vegetables
25.95

Chicken Marsala
26.95

Pollo Paradiso
Sauteed with sun dried tomatoes, capers and basil in marsala wine sauce
25.95

Braciolettine Marsala
Stuffed with Ham & Cheese in a mushroom and marsala wine sauce
27.95

Cucina alla Italiana
Rolled and stuffed with eggplant and ricotta cheese in a plum tomato sauce
27.95

Piccata
Dipped in egg batter served with lemon and white wine sauce
25.95

Saltinbocca
Stuffed with escarole ham and cheese with a mushroom white wine sauce
27.95

Cacciatore
Peppers, Mushrooms and onions in a light tomato sauce
27.95

Chicken, Broccoli & Ziti
25.95

Chicken, Broccoli, Shrimp & Ziti
29.95

Fussili Matriciana

Primi / Pasta

Fettucini Alfredo or Pesto
21.95

Fettucini Primavera
Assorted vegetables w. garlic & oil or tomato cream sauce
23.95

Fusilli Bolognese
Homemade fusilli in a plum tomato sauce & basil
24.95

Fusilli Marinara
Homemade fusilli in a plum tomato sauce & basil
23.95

Fusilli Matriciana
Homemade fusilli with Bermuda onions, prociutto, red wine & plum tomatoes
24.95

Gnocchi Massimino
Sauteed with garlic, onions and Pecorino Romano Cheese
23.95

Gnocchi Al Forno
Potato gnocchi baked with plum tomato/ cream sauce & Mozzarella
23.95

Lasagna Bolognese
24.95

Linguine with Anchovies, Garlic & Oil
21.95

Linguine Carbonara
Prociutto, Pecorino Romano cheese & cream
22.95

Linguine Marinara
Fresh Plum Tomato sacue and Basil
21.95

Linguine Bolognese
23.95

Penne Vodka Sauce
21.95

Ravioli Marinara
21.95

Tortellini Al Forno
Cheese tortellini baked with ricotta, mozzarella & romano cheese
23.95

Vitello / Veal

Vitello / Veal

Scalloppini Marsala
Sauteed mushrooms and ham in a marsala wine sauce
27.95

Piccata
Scaloppini dipped in egg batter with lemon white wine sauce and capers
27.95

Cacciatore
Peppers, mushrooms and onions in a plum tomato sauce
28.95

Braciolettine Marsala
Rolled with ham, cheese and mushrooms in a marsala wine sauce
28.95

Braciolettine Pizzaiola
Rolled with ham, cheese in a mild plumb tomato sauce
28.95

Fiorentina
Sauteed with mushrooms, artichokes and olives, baked with mozzarella
28.95

Parmigiana
28.95

Parmigiana w/ Eggplant
30.95

Virginia
Veal stuffed with smoked mozzarella and prociutto in pink sauce with artichokes
29.95

Saltinbocca
Stuffed with escarole, ham and cheese with a mushroom white wine sauce
29.95

Veal Massimino
Sauteed with mushrooms and broccoli in a pink sauce baked with mozzarella
29.95

Frutti Di Mare / Seafood

Pollo / Chicken

Shrimp Scampi
Shrimp sauteed with garlic & white wine over linguini
29.95

Shrimp Cacciatore
Peppers, mushrooms & onions in a light tomato sauce
29.95

Shrimp Margarita
Dipped in egg batter with a lemon white wine sauce
29.95

Scrod Pizzaiola
Baked in a spicy plum tomato sauce
27.95

Vitello / Veal

Linguine w. Shrimp and Littleneck Clams
Red or White wine sauce
30.95

Linguine w. Littlenecks
Red or White wine sauce
27.95

Linguine with Calamari
Tender calamari with red or white wine sauce
27.95

Calamari Cacciatore
Peppers, mushrooms & onion in a light tomato sauce
28.95

Frutti Di Mare / Seafood

Mussels Napoletana
Mussels with a touch of crushed red pepper in a light tomato sauce
27.95

Zuppa di Pesce Napoletana
Mussels, clams, shrimp, calamari and swordfish in a light tomato broth over linguine
33.95

Lobster Ravioli
With shrimp, in a red fra diavolo sauce
28.95

Eggplant Braciolettine

Melanzane / Eggplant

Parmigiana
Layered eggplant with mozzarella & romano cheese
24.95

Braciolettine
Stuffed with ricotta cheese topped with tomato sauce & mozzarella
25.95

Delio
Breaded layered eggplant with prosciutto and fresh mozzarella in a pink vodka sauce
25.95

* Before placing your order, please inform your server if a person in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of food borne illness.

**Desserts produced in a facility that uses all varieties of nuts, soy, dairy, eggs and wheat.

***Substitutions/Additions -$6.00, Split Meals - $5.00

Address

Massimino's Cucina Italiana
207 Endicott Street
Boston, MA 02113-1506


Contacts

Phone: 1-617-523-5959
Fax: 617-523-4774
massiminosboston@gmail.com